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Food & Drink, Culinary Travel, Brazil Anya Horn Food & Drink, Culinary Travel, Brazil Anya Horn

From Acarajé to Churrasco: A Food Lover's Guide to Brazil’s Regional Kitchens

Go beyond the steakhouse! Discover the REAL flavors of Brazil in our ultimate food guide. Explore the rich, Afro-Brazilian cuisine of the Northeast (Moqueca, Acarajé), the cozy comfort food of Minas Gerais (Pão de Queijo), and the authentic churrasco of the South. Find out how to skip the tourist traps and eat like a local!

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